Pickled Turnips
Posted on August 26, 2013 The din is low as the waiter sets down our glistening plate of hummus and we glare at each other with a challenging and possessive look. Suspended in the creamy spread are tidbits delicate rose colored turnips. We both do the calculation in our head and are disappointed in the equation. I quickly signal the waiter to deliver another bowl. Neither of us wants to resort to the feeble slices of pita bread as hummus vessels. Gloriously pink pickled turnips! I’ve found a new and more re
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Blog CPR!?
Posted on July 9, 2013
Due to a mishap at the company managing this website it has been inactive for the last four months. In addition, all of the edits ands posts over the last year have been lost. So if you came to the site over the last four months I'm sure you thought that I had abandoned this project. That is not the case, but the likelihood of any of you returning after this realization is slim so I will assume that if you are reading this you are either a member of my family or a stalker. If you are returning
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Mid-Summer Quiche
Posted on March 25, 2012Several readers have asked for the recipe for the quiche displayed on the cover of the book. It was cut during the editing process. It require some time and effort but is delicious. Mid-Summer Quiche This quiche can be made with any combination of ingredients. I like quiche served room temperature with fresh sliced fruit. Serves 6-8 Ingredients1 recipe basic pie crust (see appendix)4 eggs1-1/2 cups milk1 cup cauliflower chopped into 1/2" pieces1 chopped onion1 cloved min
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Brown Rice Risotto with Apples
Posted on February 12, 2012It was pointed out to me that this risotto recipe was missing the rice. That seems unworkable. Here is the completed recipe. A hearty dish for a chilly winter evening.
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Rutabaga
Posted on December 30, 2011Rutabaga and Pear Bake
We are in to storage vegetable season. A Rich comforting side dish!