Any apple will work in this salad. Try mixing varieties for added interest.

 

Serves: 6

 

Ingredients

1/2 cup plain yogurt

1/4 cup chopped fresh mint

1/2 cup blanched almonds

1/4 teaspoon ground cardamom

2 lemons or limes

6 medium-size apples, cored and diced

1 cup grapes, halved

 

Directions

Zest lemons or limes into a small dish and set aside. Pulse yogurt, mint, almonds, cardamom and the strained juice from the lemons or limes in a food processor. The almonds should be chopped but still visible. Combine yogurt mixture, apples, grapes and zest in a mixing bowl and toss until well mixed. Allow to chill for one hour before serving.